Crepes

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Crepes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crepes is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Crepes is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Crepes using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crepes:

1. Milk: 1 1/4 cup of milk
2. Eggs: 2 large eggs
3. Butter: 2 tablespoon of melted butter or olive oil
4. Sugar 2 tablespoon of sugar for savory crepes, 2-3 sweet
5. Salt: 1/2 tsp of salt
6. Flour: 1 cup of flour
7. Butter: 2 tbsp softened butter

Steps to make to make Crepes

1. Place the eggs and milk in a bowl. Then add the olive oil/butter (butter will give a thicker consistency)
2. Separately in another bowl place the flour, salt and sugar. Then add to the dry mixture about 1 cup of the liquid and mix.
3. Add the rest of the liquid and mix to form a smooth, watery batter.
4. Cooking: after lining the pan with butter use 1/4 cup of the batter into the hot pan. Spread the batter and fill making sure it is spread evenly and thin.

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So that's going to wrap it up for this special food Recipe of Speedy Crepes. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!