Potato Crepes

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Potato Crepes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato Crepes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Potato Crepes is something that I have loved my whole life.

Many things affect the quality of taste from Potato Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato Crepes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato Crepes estimated approx 30 - 40 minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Potato Crepes using 9 ingredients and 6 steps. Here is how you can achieve it.

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Presenting soft soft potato Crepes.
Enjoyed with green peas curry.

Ingredients and spices that need to be Get to make Potato Crepes:

1. 2 eggs
2. 2 medium boiled potatoes
3. 1 cup milk
4. 4 tbsp maida
5. 2 finely chopped green chilli
6. 1 tsp pepper powder
7. As Required Salt
8. 2 bunches coriander leaves
9. As Required Oil for cooking

Steps to make to make Potato Crepes

1. Assemble all ingredients
2. Cut potatoes into small pieces and transfer to a mixer grinder, add milk + salt + pepper powder and grind into a smooth paste.
3. Now break eggs into the mixture, whisk well, then add maida, add green chili + finely chopped coriander and give a good mix. It should be of flowing consistency.
4. Heat a Tawa / frying pan, drizzle little oil and pour a ladle full of batter and spread all over, and allow to cook. It takes around 5-6 minutes.
5. Flip the other side and cook till brown spots appear. Crepes are ready.
6. Serve with any curry, Chutney, or pickle.

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So that is going to wrap it up with this special food How to Prepare Homemade Potato Crepes. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!